Breakfast in the City's Central

It was nearly 8am and I was at Central in the heart of the city in Singapore. Breakfast was a toss up between the MacDonald's breakfast (which I had not had for ages) and Ya Kun with its sock coffee, half boiled eggs and kaya-butter toast. The debate lasted a few minutes and I took out my smartphone to find the nearest Ya Kun.

Anything on a red plate tends to taste better.